One thing is for certain, you don't have to be following a strict keto diet to enjoy this delicious, antioxidant-packed hot chocolate recipe. Yes, it may contain less than 1 gram of sugar per serving (say what?!) all the while not compromising on sweetness, creaminess, and sheer decadence - but anyone can enjoy this recipe, including those who simply want to find creative ways to cut down on sugar without giving up their favorite treats.
This hot chocolate recipe is made with a combo of unsweetened almond milk and coconut cream to give it that perfect creamy texture without the use of dairy, raw cacao powder instead of processed cocoa powder for a more nutrient-rich option, monk fruit sugar to sweeten (a zero sugar, plant-based sugar alternative), and Rawmio's new keto-friendly raw chocolate hearts to give it even more dark chocolate flavor and added richness. You will not regret curling up next to the fire with a mug (or two!) of this yummy hot chocolate on a chilly winter's day.
The Ultimate Keto Hot Chocolate
12 oz unsweetened almond milk
1/4 full-fat coconut milk (coconut cream)
2 Tbs raw cacao powder
4 tsp monk fruit sugar (or erythritol or both)
1/4 tsp vanilla extract
Dash Himalayan salt