Breakfast and Brunch

Raw food recipes are most often naturally gluten free, making this lifestyle perfect for someone suffering from a gluten allergy or intolerance. Enjoy a hearty, flavorful plate of delicious pasta without suffering from the indigestion, fatique, or brain fog that many experience from wheat-based dishes. Be sure to check out Amy's raw food blog for more creative takes on cooked food classics!

A refreshing green juice made with kale, dandelion, apples, fennel, carrots, beet, and lemon.

How did Lisa of Raw on $10 a Day know that we were craving pasta marinara today? We couldn't help but drool over her sauce recipe, which she notes, tastes very similar to Spaghetti-O's due to the touch of sweet from coconut nectar. Bon appetit!

These little bowls are equally refreshing as they are creamy. Citrus season is in full swing, so grapefruit, lemon, mandarine orange, and clementine would all be delicious!

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A simple and easily made raw pie.

When juicing greens and herbs, the fibers something get caught and it becomes difficult to push them through. We

Golubka says, "Making these avocado truffles could be a great way of getting your little ones to eat healthy and be adventurous. It is, afterall, a colourful and mysterious salad, with a hidden surprise inside." What a great idea! Merge art with food and get your kiddos in the kitchen with you to create fun recipes with fresh fruits and vegetables!

Anyone else obsessed with making raw wraps? For this recipe use collard greens for the wrap by taking a large leaf, cutting the thickest part of the stem away, and shaving down the remainder so that you have a flat surface area to work with for smooth rolling. Add to your collards some quick curry infused lentil sprouts, easy peasy salsa, lazy guac, olives and shredded lettuce and your meal is complete!

Just made a fantastic chia seed oatmeal with fresh hazelnut milk! This recipe can also be made with any nut milk or even fruit juice.

Raw broccoli and other cruciferous veggies can be a bit hard to enjoy (or even digest) raw. By massaging the broccoili with lemon juice and salt it will start to break down the thicker cellulose, softening the texture and making it much easier to chew. Proceed to smother your marinated broccoli in the rich tahini cheese sauce included with this recipe and you have a hearty vegetable meal, rich in protein and calcium, and perfect for this time of year!

Organic packaged cereal can be expensive and RAW cereal even more so. This recipe is delicious, simple, and completely afforable. Triple or quadruple the recipe to make a large enough batch to enjoy for a few weeks. When a bowl of crunchy, sweet, chocolate flavored cereal drenched in milk sounds like it would hit the spot you'll be prepared! Enjoy sipping up the leftover cocoa flavored almond milk once you've devoured your cereal!

Ever wake up with a craving for pancakes drenched in maple syrup? You're not the only one! This recipe allows you to experience your beloved pancakes to the max while remaining on your path towards health and vitality through a raw food diet. Walnuts, cashews, flax, maca and coconut oil are a few of the wholesome ingredients you'll find in the recipe below!

A recipe straight from the pages of Amber Crawley's fantastic recipe book Practically Raw. This recipe definitely takes its inspiration from Asian noodle style dishes, complete with a mild flavored, subtley spiced, creamy almond sauce and plenty of fresh crunchy vegatables. Use kelp noodles and enjoy an easy raw entree packed full of nutrients for dinner tonight!

I've become such a fan of raw soups. This one has just a hint of sweetness from the apple. It also would be the smoothest when made in a high speed blender, but my regular one worked well, too.