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Clean Raw Vegan Chimichurri Sauce

Clean Raw Vegan Chimichurri Sauce
Easy 10 minutes Serves

This Raw Vegan Chimichurri Sauce by Karielyn Tillman of The Healthy Family and Home is a simple but flavorful sauce made with fresh, wholesome ingredients that can be used for so many vegan dishes. You can make this recipe in less than 5 minutes with a Vitamix and after picking up some fresh herbs like organic parsley and organic cilantro. You will fall in love with the tangy flavor the apple cider vinegar gives it.


2 cups organic fresh parsley
1 cup organic fresh cilantro
3 cloves organic garlic 
1/4 cup + 1 tablespoon organic extra-virgin olive oil
2 tablespoons organic apple cider vinegar
1 teaspoon organic red pepper flakes*
1/4 teaspoon Himalayan pink salt
1/2 teaspoon organic black pepper

*Lectin-Free: omit the organic red pepper flakes